Korean ramen, known for its spicy, savoury, and rich flavours, has captured the hearts of noodle enthusiasts like me. While ramen is...

If you've been obsessed with Chinese costume dramas (like I have recently), you'd find Gexian Village to be an absolute winner for a...

Many adventure travellers tend to skip museums, but the Cup Noodle Museum (安藤百福発明記念館) is anything but ordinary. Beyond exploring the rich...

While exploring the Chinese Mid-Autumn festival, I found out that this lunar celebration holds great significance across various Asian countries, each with its unique traditions. One celebrated by South Koreans (North Koreans also celebrate to a certain extent) is Chuseok. And interestingly, they eat something very similar to Mooncakes! Let’s dive into more details about this fascinating festival. What is Chuseok? Chuseok ( 추석) also known as Hangawi (한가위) is a major harvest f

As the autumn festival approaches, a special treat starts appearing in bakeries and markets across China and other parts of Asia. Round, golden-brown pastries with intricate designs on top – these are Mooncakes (廣式月餅), a beloved traditional delicacy with a rich history and cultural significance. But why do people eat mooncakes? Let's dive into the world of this fascinating autumn treat and explore everything from its history to how you can make your own. When is the Mooncake

I've always been fascinated with Chinese festivals. They often manage to bind a unique legendary relevance to regular seasonal celebrations, just like the Dragon Boat Festival . Now, the Mid-Autumn festival is around the corner, and I'm super excited to explore more about this Moon-admiring festivity. Here's all you need to know about this celebration and why they eat Mooncakes?! The Story of the Mid-Autumn Festival The origins of the Mid-Autumn Festival ( Zhongqiu Jie [中秋节])

I saw these cute little spongey fruit-shaped candies trending on TikTok recently and decided to go down the rabbit hole. These sweet mung...

Since recently, the South Pacific has been making its way into the cups and consciousness of people around the globe with a unique...

If you've ever had sushi, you've probably encountered a type of seaweed called laver or nori. This fascinating and nutritious marine...

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When the 5th month of the Lunar calendar arrives, the Chinese celebrate a rather unique festival. This isn't about religious pursuits but commemorating a poet who lived over 2,500 years ago, and eating Zongzi. The Dragon Boat Festival is no longer just a Chinese event; it's celebrated all over Southeast Asia, in Taiwan, and even in the US, with the Boston Dragon Boat Festival or Hong Kong Dragon Boat Festival being some of the top festivals. Just like the tragic Qingming and

For most of us, Japanese food is a hit or miss. It's either a delicious treasure or an unusual, fish-focused cuisine. If you're a fan of...

Kimchi, a longstanding staple in Korean households have always been the star of Korean food around the world. For real, are you even a...

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If you're a fan of Chinese dramas, especially historical ones, you've probably seen a sweet treat known as Osmanthus cake often...

During our budget 10-day Turkey trip this year, we stumbled upon a pretty unusual drink we'd never encountered before. Spending 7 days...

Summer's here! What more could we ask for than sun, sea, sand and all things Asian? As we've experienced, the world of travel keeps...